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White Organic Sourdough
Simple. Crisp crust. Tender crumb.
Made with organic white baker’s flour, sea salt, and filtered water, our White Organic Sourdough highlights the pure flavors of classic sourdough without unnecessary ingredients. Each loaf is naturally leavened, slow-fermented, open crumb, and a golden, crackling crust. Perfect for toasting, sandwiches, or pairing with butter and jam.
Tasting notes
Aroma: Lightly tangy with fresh-baked wheat
Crust: Thin, crisp, pleasantly chewy
Crumb: Soft, airy with irregular holes
Flavor: Mild, clean, light
Storage
Room temperature: Keep in a paper bag or bread box up to 2–3 days.
Refrigeration: Not recommended — will dry faster.
Freezing: Slice and freeze up to 3 months; thaw at room temperature or toast straight from frozen.
Ingredients Organic white baker’s flour, sea salt, filtered water, natural sourdough starter (organic flour + water).
Allergens Contains wheat. Made in a facility that may process tree nuts.
Bake day note Our loaves are hand-shaped and baked in small batches daily for consistent quality and flavor.
White Organic Sourdough
Simple. Crisp crust. Tender crumb.
Made with organic white baker’s flour, sea salt, and filtered water, our White Organic Sourdough highlights the pure flavors of classic sourdough without unnecessary ingredients. Each loaf is naturally leavened, slow-fermented, open crumb, and a golden, crackling crust. Perfect for toasting, sandwiches, or pairing with butter and jam.
Tasting notes
Aroma: Lightly tangy with fresh-baked wheat
Crust: Thin, crisp, pleasantly chewy
Crumb: Soft, airy with irregular holes
Flavor: Mild, clean, light
Storage
Room temperature: Keep in a paper bag or bread box up to 2–3 days.
Refrigeration: Not recommended — will dry faster.
Freezing: Slice and freeze up to 3 months; thaw at room temperature or toast straight from frozen.
Ingredients Organic white baker’s flour, sea salt, filtered water, natural sourdough starter (organic flour + water).
Allergens Contains wheat. Made in a facility that may process tree nuts.
Bake day note Our loaves are hand-shaped and baked in small batches daily for consistent quality and flavor.